Beer dilution calculator. It's based on the principle that the total amount of extract (sugar) rema...

Beer dilution calculator. It's based on the principle that the total amount of extract (sugar) remains constant during dilution. This alcohol dilution calculator is a simple online tool that facilitates significantly all the calculations related to alcohol dilution. Our alcohol dilution calculator allows you to compute the amount of alcohol needed for homemade wines, beers, tinctures, or any other alcohol solutions. Perfect for fixing mistakes or creating unique blends. Helps you hit the correct wort volume and target gravity for your home brewed beer! There are two ways to look at this, which is why there are two calculators below. Perfect for both correction and strategic high-gravity brewing. . The formula used is based on the principle of maintaining the total amount of alcohol while increasing the total volume. New Volume = (Beginning Volume * Beginning Gravity Points) / Ending Gravity Points More Useful Tools: ABV Calculator Beer Calories Dilution Calculator Use the following calculator to give the adjusted gravity after dilution. This formula and the calculator above can be applied for both water top-off and dilution scenarios.